White Fungus (Tremella Fuciformis) Wood-Grown Snow Mushroom – 150g / 5.29oz Dried Tremella Small Silver Ear for Soup and Dessert – Natural Tender &amp Nutrient-Rich 椴木小银耳

Brand : LUCENTIS

Item Form : Sliced

Manufacturer : Kunming Enguang Economic and Trade Co., Ltd

Item Package Quantity : 1

Package Information : Canister

About this item

? 5.29oz,150g

Product specifications

Item details

Brand Name : LUCENTIS

Item Form : Sliced

Manufacturer : Kunming Enguang Economic and Trade Co., Ltd

Container Type : Canister

Recommended Uses For Product : Dietary Supplement

Age Range Description : Adult

Dosage Form : Dried Root Slices

Manufacturer Part Number : L1-L0B8-WPO2

Best Sellers Rank : #211,120 in Health & Household (See Top 100 in Health & Household) #1,089 in Mushrooms Herbal Supplements

ASIN : B0F5Q72HCN

? #211,120 in Health & Household (See Top 100 in Health & Household)

? #1,089 in Mushrooms Herbal Supplements

Measurements

Package Quantity : 1

Item Weight : 150 g

Number of Items : 1

Unit Count : 5.29 Ounce

Total Servings Per Container : 50

Features & Specs

Flavor : White Fungus

Special Ingredients : tremella

Supplement Formulation : Individual Supplement

User guide

Legal Disclaimer : This Statement Has Not Been Evaluated By The Food And Drug Administration. This Product Is Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease.

Additional details

Material Features : Dried, Natural

Product description

Stringently Selected

Natural in Color

Uniform in Size

Introduction to Log-Grown Mini Tremella

Traditional Healthy Recipes with Log-Grown Mini Tremella

Sourced from high-altitude log farms and handpicked for quality, only the finest, most intact mini Tremella clusters are selected to ensure optimal texture, aroma, and nutrient retention.

Grown without chemical stimulants or artificial whitening, our log-grown mini Tremella boasts a clean, ivory-white color that reflects its authentic purity.

Naturally cultivated on hardwood logs, each mini Tremella maintains a consistent shape and compact size?perfect for quick cooking and delicate presentation.

Log-Grown Mini Tremella, known as Duanmu Xi?o Yin’?r (?木小?耳) in Chinese, is a premium variety of snow fungus cultivated on natural hardwood logs rather than artificial substrates. Compared to regular Tremella, it features smaller, tighter clusters with a denser structure and enhanced nutritional content. The traditional log cultivation method allows it to grow slowly and absorb more natural nutrients, resulting in superior texture and medicinal value.

Rich in polysaccharides, amino acids, and dietary fiber, log-grown mini Tremella is well-known for its ability to:

Log-grown mini Tremella is typically used in:

It is usually sold in dried form and should be soaked in warm water before use. Thanks to its compact structure, it softens quickly and cooks evenly, making it both convenient and nutritious.

Ingredients: 15g dried Tremella (snow fungus), 10g Poria, 10g Goji berries, 30g rock sugar, 800ml water.

Method: Soak Tremella in warm water until soft, trim off the hard base, and tear into small pieces. Rinse Poria and Goji berries. In a pot, add water, Tremella, and Poria. Bring to a boil, then simmer on low heat for 45?60 minutes until Tremella is gelatinous. Add Goji berries and rock sugar, simmer for another 5?10 minutes before serving.

Ingredients: 15g dried Tremella, 10g Poria, 6 red dates, 100g mini glutinous rice balls, 30g rock sugar, 900ml water.

Method: Soak Tremella until soft, cut into pieces. Rinse Poria and red dates. In a pot, bring water, Tremella, Poria, and red dates to a boil. Simmer for 40 minutes. Add glutinous rice balls and cook until they float. Add rock sugar and simmer for 5 more minutes. Serve hot.

Ingredients: 15g dried Tremella, 200g sweet potato (peeled and cubed), 6 red dates, 30g rock sugar, 1000ml water.

Method: Soak Tremella until soft, remove the core, and tear into small florets. Rinse red dates and sweet potatoes. In a pot, combine Tremella, red dates, and water. Bring to a boil, then simmer for 30 minutes. Add sweet potatoes and cook until tender. Stir in rock sugar and simmer for 5 more minutes before serving warm.

Ingredients: 15g dried Tremella, 1 medium apple (peeled and diced), 20g rock sugar, 800ml water.

Method: Soak Tremella until soft, trim the stem, and shred into bite-sized pieces. Peel and dice the apple. In a pot, bring water, Tremella, and rock sugar to a boil, then reduce heat and simmer for 40 minutes. Add apples and cook for another 10 minutes until soft. Serve warm or chilled.