Mikan-Yama Organic Japanese Ceremonial Grade Matcha Powder 40g (1.41oz)

Brand : MIKAN YAMA ZEN GREEN MATCHA

Item Form : Powder

Flavor : Medium & Balanced

Tea Variety : Green

Unit Count : 1.41 Ounce

About this item

? Japanese Organic Matcha: 100% organic, Japan-grown Ceremonial Grade matcha. Made from carefully cultivated organic tea leaves, this matcha boasts a fragrant aroma, low bitterness, and a smooth, mellow flavor. Since matcha involves dissolving powdered tea leaves in water and consuming the entire leaf, it’s important to choose matcha with Organic JAS certification (recognized by the USDA). With MIKAN-YAMA Organic Matcha Powder, you can enjoy authentic Japanese matcha in the U.S.

? Tea leaves grown and processed in Shizuoka, one of Japan’s top tea-producing regions: Matsushita-en, located in Kakegawa City, Shizuoka Prefecture, with a view of Mount Fuji, is an organic tea farm that integrates cultivation, processing. By combining organic farming with innovative processing techniques, they have enhanced the quality and efficiency of modern matcha production. Their advanced processing methods preserve the matcha's aroma and deliver a smooth, rich flavor. This matcha is produced by farmers who were early adopters of sustainable organic farming, minimizing environmental impact and living in harmony with nature.

? Rare Single-Origin, Single-Variety Matcha: This matcha is made exclusively from single-variety tea leaves grown at Matsushita-en, where the producers carefully cultivate the leaves to fully enhance their natural characteristics. Without blending for flavor adjustments, the skilled production techniques result in a rare matcha with a fragrant aroma, low bitterness, and a rich, smooth taste.

? An Efficient Superfood: Matcha is packed with antioxidants, far surpassing other foods, making it beneficial for beauty and health. The caffeine in matcha enhances focus, boosts metabolism, and helps with fatigue recovery. The umami compound theanine promotes relaxation and improves sleep quality.

? Versatile Matcha Powder Perfect for Beginners: With its mild bitterness and balanced flavor, this matcha is easy to drink, making it ideal for those new to matcha. It can be used in a variety of ways, from traditional thick and thin matcha teas to matcha lattes mixed with milk, sparkling matcha with soda, or added to smoothies. This versatile powder makes it easy to incorporate matcha into your daily routine.

? Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Product specifications

Item details

Brand Name : MIKAN YAMA ZEN GREEN MATCHA

Item Form : Powder

Flavor : Medium & Balanced

Tea Variety : Green

Unit Count : 1.41 Ounce

Number of Items : 1

Container Type : Cylindrical can

Allergen Information : Allergen-Free, Gluten Free

Special Ingredients : organic green tea

Product Benefits : Rich in Antioxidants, Boosts Metabolism, Enhances Focus, Promotes Relaxation, Versatile Use

Manufacturer : Mikan-Yama

Sweetness Description : Naturally Sweet, Balanced

Best Sellers Rank : #58,555 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #295 in Matcha Tea

ASIN : B0DG2Y5YNF

? #58,555 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

? #295 in Matcha Tea

Measurements

Unit Count : 1.41 Ounce

Item Dimensions : 2.09 x 2.09 x 2.52 inches

Item Volume : 0.04 kg

Each Unit Count : 40

Product description

Matcha produced on a fully integrated organic tea farm

What is matcha?

Production Method of Matcha That Creates a Rich, Deep Flavor

Matcha is an exceptional superfood that allows you to consume the entire tea leaf

How to enjoy matcha

Grown and processed at Matsushita-en in Kakegawa, Shizuoka, with views of Mt. Fuji. This farm practices fully integrated organic tea production, combining organic farming with advanced processing techniques to improve the quality and efficiency of modern matcha production.They are pioneers in sustainable organic farming, while working in harmony with nature.

Matcha is a type of Japanese green tea, but unlike sencha, where only the extracted components of the tea leaves are consumed and the leaves are discarded, matcha is made by dissolving finely ground tea leaves in hot water and drinking the entire leaf. A traditional way to enjoy matcha is as 'usucha' (thin tea), where 1 teaspoon (2 grams) of matcha is whisked with 3 ounces of water at 170°F.

A special cultivation method is used in which tea fields are covered to block sunlight several weeks before harvest. The timing and duration of this shading process are crucial for reducing bitterness and determining the color, aroma, and overall quality of the matcha, requiring skilled expertise from the producers. Mikan-Yama Zen Green Matcha processes harvested tea leaves directly at the farm's factory, ensuring consistent, high-quality matcha.

It contains significantly higher levels of antioxidants compared to other foods, providing numerous benefits for beauty and health. The caffeine in matcha boosts focus, enhances metabolism, and aids in fatigue recovery, while theanine helps improve sleep quality and promotes relaxation. Since you ingest the entire powdered tea leaf, you also absorb all of its nutrients.

What is matcha?

Production Method of Matcha That Creates a Rich, Deep Flavor

Matcha is an exceptional superfood that allows you to consume the entire tea leaf

Enjoy a relaxing moment with a cup of Usucha (thin tea：traditional Japanese matcha tea).

Use 1 teaspoon (2 grams) of matcha with 3 ounces of water at 170°F.

Whisk vigorously, preferably with a bamboo whisk.

If you prefer a lighter flavor, use 5 ounces of water instead.

Enjoy an easy matcha experience with cold brew matcha.

Add 1 teaspoon (2 grams) of matcha to 6?8 ounces of cold water and mix well. Adjust the amount of water to your preference.

You can either whisk it or shake it in a bottle with the water.

With a bottle, you can easily prepare matcha at home or at work.

Enjoy your matcha with your favorite milk.

Make a base 'matcha shot' by mixing 1.5 teaspoons (3 grams) of matcha with 1 ounce of water.

Whisk well until smooth and free of clumps, then add 6 ounces of your favorite milk. Sweeten to taste, if desired.

This recipe works for both hot and iced versions.

MIKAN-YAMA ZEN GREEN Organic Matcha Powder, 100% Authentic Japanese Ceremonial Grade, Single Origin from Shizuoka Japan, 40g (1.41oz)

MIKAN-YAMA ZEN GREEN Organic Matcha Powder, 100% Authentic Japanese Ceremonial Grade, Single Origin from Shizuoka Japan, 100g (3.53oz)

MIKAN-YAMA ZEN GREEN Organic Matcha Powder, 100% Authentic Japanese Ceremonial Grade, Single Origin from Shizuoka Japan, 40g (1.41oz)